‏‏‎ ‎‏‏‎ ‎Dining menu

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View Curbside Menu

Starters

FIRECRACKER SHRIMP‏‏‎ ‎‏‏‎ ‎8.50

hand-breaded crispy shrimp ready to toss in our creamy firecracker sauce

HOMEMADE ONION RINGS‏‏‎ ‎‏‏‎ ‎5.95

light and crispy, served with house made dipping sauces

MEXICAN SHRIMP COCKTAIL‏‏‎ ‎‏‏‎ ‎7.95

shrimp, pico de gallo, salsa and avocado with warm tortilla chips

CRISPY PICKLES‏‏‎ ‎‏‏‎ ‎4.95

lightly fried pickle chips with house made buttermilk ranch

CLASSIC CALAMARI‏‏‎ ‎‏‏‎ ‎7.95

lightly fried rings served with house marinara sauce

TRIPLE DIP‏‏‎ ‎‏‏‎ ‎6.95

creamy spinach dip, queso blanco, and fresh salsa with warm tortilla chips

Steaks + Ribs

USDA Choice steaks aged 28 days for a tender, flavorful cut

10 OZ. CENTER CUT TOP SIRLOIN 14.95

center cut top sirloin, baked potato and one side dish

7 OZ. TOP SIRLOIN + SHRIMP 15.95

center cut sirloin, grilled or fried shrimp, baked potato and one side dish

SLOW-SMOKED BABY BACK RIBS 13.95

slab of “falling-off-the-bone” ribs, french fries and cole slaw

RIBS + SHRIMP 16.95

slab of slow-smoked baby back ribs, grilled or fried shrimp, french fries and cole slaw

Seafood Platters

served with french fries, cole slaw and homemade tartar and cocktail dipping sauces

GRILLED SHRIMP 10.95

grilled shrimp drizzled with lemon butter

CATFISH + SHRIMP 11.95

Fish Daddy’s original – grilled, blackened, or fried

CORNMEAL CATFISH 10.95

catfish fillets dusted with seasoned cornmeal

ALASKAN FISH + CHIPS 10.95

hand-battered Alaskan cod fillets

FRIED SHRIMP 10.95

hand-breaded and lightly fried

Sides

substitute FD’s House Salad for one side add $1

French Fries

Sweet Potato Fries

+ $1

Red Beans + Rice

Steamed Broccoli

Honey Buttered Carrots

Buttery Whipped Potatoes

Fresh Cole Slaw

Baked Potato

(butter, sour cream, aged cheddar)

Matchstick Vegetables

Fish Market

served with buttery whipped potatoes and matchstick vegetables

SHRIMP CREOLE ORLEANS 12.95

grilled catfish fillet seasoned, grilled and topped with our house made shrimp creole

CATFISH ATCHAFALAYA

blackened catfish over white rice and topped with –
shrimp etouffee 11.95‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎crawfish etouffee 13.95

TILAPIA ALEXANDER 11.95

grilled tilapia with sautéed shrimp in a white wine cream sauce

RUBY RED TROUT + SHRIMP 15.95

fresh Ruby Red trout and grilled shrimp, seasoned with cajun spices and drizzled with champagne lemon butter

FRESH NORTH ATLANTIC SALMON

seasoned, grilled and drizzled with champagne lemon butter served with buttery whipped potatoes and steamed broccoli
lunch cut 11.95 dinner cut 13.95

CEDAR PLANKED SALMON 14.95

grilled on a cedar plank, topped with fresh pineapple salsa and drizzled with bourbon glaze

FISH DADDY’S COMBO

 

GRILLED SHRIMP • BLACKENED CATFISH • FRIED SHRIMP
CRAB CAKE • FRIED CATFISH • STUFFED SHRIMP
CRISPY CHICKEN TENDERS • SHRIMP CREOLE

choose any three + two sides 14.95

Chicken + Pasta

SPINACH DIP CHICKEN PASTA 10.95

penne pasta, creamy spinach dip, lemon herb chicken, and garlic toast

CRISPY CHICKEN TENDERS 9.95

hand-breaded chicken tenders, honey mustard, french fries and cole slaw

HAWAIIAN CHICKEN

marinaded chicken breast with fresh pineapple salsa and bourbon glaze served with buttery whipped potatoes and steamed broccoli
one breast 8.95‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎two breast 10.50

PASTA MARDI GRAS 10.95

penne pasta and broccoli in cream sauce, served with garlic toast with grilled shrimp or lemon herb chicken breast

FD’S HOUSE SALAD

 

mixed greens, thinly-sliced Granny Smith apples, tomato, candied walnuts,
and cornbread croutons with your choice of a homemade dressing

2.95

Burgers + Sandwiches

served with french fries, cole slaw or red beans + rice

FISH TACOS + GUMBO 9.95

two tacos filled with crispy white fish, pico de gallo, cabbage, cheese and smoked ancho chili sauce – served with a cup of Louisiana Shrimp Gumbo

NASHVILLE HOT SHRIMP PO’BOY 10.95

crispy shrimp tossed in our Nashville hot sauce, cabbage, pickle chips, toasted roll

FIRECRACKER SHRIMP TACOS 9.95

crispy firecracker shrimp, shredded lettuce and a sour cream drizzle in a flour tortilla

CLASSIC CHEESEBURGER 9.95

what is a half-pound burger with melted cheese, lettuce, tomato, onion, mustard and pickle chips doing in a seafood joint – making us proud

Seafood Baskets

served with french fries, a dab of cole slaw and hushpuppies (no substitutions please)

FRIED SHRIMP (7) 9.95

CORNMEAL CATFISH (4) 9.95

CATFISH + SHRIMP 10.95

Homemade Soups

substitute a cup of homemade soup for one side add $1

LOUISIANA SHRIMP GUMBO

shrimp & andouille sausage
cup 4.50‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎bowl 5.95

BOSTON CLAM CHOWDER

cup 4.50‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎bowl 5.95

SOUP + SALAD 7.95

FD’s House Salad and a bowl of homemade soup

Crafted Salads

lemon-herb vinaigrette • buttermilk ranch • bleu cheese • honey mustard

SPICY CAESAR PASTA SALAD

chopped kale and romaine, penne pasta, pamesan and house spicy caesar dressing
lemon-herb chicken breast 8.95‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎grilled shrimp 9.95‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎‏‏‎ ‎north atlantic salmon 10.95

FD’S CHICKEN & WALNUT 8.95

lemon-herb chicken breast or crispy fried chicken tenders, mixed greens, tomato, cheddar, candied walnuts and homemade croutons

NORTH ATLANTIC SALMON SALAD 11.95

grilled salmon, mixed greens, tomato, candied walnuts, cornbread croutons

DESSERT

we offer one dessert, so it better be good. and it is.

homemade key lime pie

5.95

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